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26 results

  • Apple Solution

    Compac provides integrated post-harvest solutions and services to the global fresh produce industry. The company’s mission is to enable its customers to improve returns, gain operational efficiencies and ensure a safe food supply via the application of smart, usable technologies. Benefits of our integrated apple solution are: Gentle handling Grading speeds of 12 apples a second Minimized product giveaway World-leading blemish detection Unrivalled internal quality sorting Full traceabil…
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  • Apples

    Product of JR's Orchards Ltd
    • Hall 26 B-10
    Fresh New Zealand apples and pears grown, picked and packed from our own orchards in sunny Greytown. The flagship brands of JR's are ECCO and their new brand Capital Apples are synonymous with excellent quality, presentation and flavour. Our family-owned business believes in having a long-term relationship with its customers and delivering high-quality fruit into the marketplace. Fruits: Royal Gala Braeburn Fuji Granny Smith Sunglow Red NZ Rose Apples Tayl…
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  • Avocado

    Sometimes referred to as an “Alligator Pear” it has a pear like shape and green bumpy textured rind. The pulp of the fruit has a smooth texture that can be compared to butter and tastes great. The avocado is a great salad accompaniment, and it is used in garnishes and spa treatments. In addition to its great taste the avocado has more potassium than a banana and contains nutrients that enable the body to more efficiently absorb heart healthy, and cancer fighting nutrients. Avocadoes are genera…
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  • Bananas

    Most recognized from the tropical fruit family. Bananas are characterized for their bright yellow color and sweet taste. They contain all 8 amino acids, which our bodies cannot produce, and are an excellent source of fiber, potassium, and vitamin C. Bananas are a great snack, part of a meal or dessert; in a milkshake, with cereal, or in a banana split. Bananas are available all year.
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  • Roger Bourne

    Contact person of Plant & Food Research
    General Manager Customers & Brand Marketing & Comms
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  • Jamiee Burns

    Contact person of JR's Orchards Ltd
    • Hall 26 B-10
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  • Compac

    Exhibitor
    New Zealand
    Compac provides integrated post-harvest solutions and services to the global fresh produce industry using the world’s most advanced technology in the field of fruit sorting and fruit grading. Combining industry leading solutions with award-winning grading platforms like Spectrim, the company’s mission is to enable its customers to improve returns, gain operational efficiencies, and ensure a safe food supply via smart, usable technologies. To achieve this, Compac operates centers of excellence, r…
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  • Consumer and Sensory Science

    Understanding how consumers make purchase decisions, and how they perceive and value aspects of fruit quality, flavour and appearance can be key to successful produce marketing. Plant & Food Research’s consumer and sensory science team provides new insights into the interactions between consumers and food, allowing products to be developed and marketed to exactly meet target market demands.
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  • Del Monte GmbH

    Exhibitor
    Monaco
    Del Monte Fresh Produce Company is one of the world's leading vertically integrated producers, marketers and distributors of high-quality fresh and fresh-cut fruit and vegetables, as well as a leading producer and distributor of prepared fruit and vegetables, juices, beverages, snacks, and desserts in Europe, the Middle East and Africa. Del Monte Fresh Produce Company markets its fresh products worldwide under the Del Monte® brand, a symbol of product quality, freshness and reliability since 189…
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  • Food Safety and Sustainability

    The safety, security and sustainability of the world's horticulture industry rely on innovative technologies and practices that safeguard food crops from pest and disease. Plant & Food Research applies a holistic approach to pest and disease control resulting in solutions based on our specialist understanding of both environmental ecosystems and industry requirements. Our integrated fruit production systems are complemented by pesticide-free methods of pest and disease control, such as disease…
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  • Fruit and Food Research

    Plant & Food Research scientists seek to discover the intrinsic elements that make fruit healthy, and how these can be presented to consumers in new, novel and convenient fruit-based foods and beverages. Our research supports the development of products that deliver benefits for gut health, immunity, aging, mood, sports performance and recovery.
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  • Fruit Breeding

    Plant & Food Research works with industry partners to develop new and novel fruit cultivars that excite consumers and provide a competitive advantage to producers. By understanding the path from orchard to consumer, we can ensure our cultivars meet all the requirements for a successful commercial product.
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