Doce Mel


Fazenda Santa Terezinha Ltda, BR 101, Km 36


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Exhibitor profile

A marca da vida saudável

The history of Frutas Doce Mel starts in the beginning of the 80s, when a producer called Roberto Cavalcanti started his activities as a rural producer in sugar cane plantations in the town of Mamanguape, approximately 60 km (37.3 miles) from João Pessoa, Paraíba’s capital. In the 90s the company began its fruit culture with papaya and pineapple, becoming one of the pioneers in irrigated agriculture within the state. Next to the fruit production, in the beginning of the 2000s the company expanded towards the distribution of vegetables and fruits, always keeping in mind the idea of making available the best products to wholesalers and retailers. Time and relentless work brought experience and success to Frutas Doce Mel, who never stopped investing in technology and research to perfect all of the business stages, from the production to the delivery of the product. The continuous enhancement of processes and the use of quality management techniques acknowledged worldwide have made Frutas Doce Mel a reference in both Brazilian and international markets. Today the company operates within four segments of the productive chain: production, distribution, logistics and importation/exportation. More than just making products available, Frutas Doce Mel delivers quality.


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