Fresh Mango Scientific Name: Mangifera Indica Season: May to August. Varieties include: Sindhri, SB Chaunsa, White Chaunsa, Dusehri, Langra, Ratol Sindhri Brix: 16-17 SB Chaunsa Brix: 20-22 White Chaunsa Brix: 18-19 Ratol Brix: 21-22 Traits: Firm flesh, fiberless, juicy Treatment: Vapor Heat Treatment Capacity: 6 Tonnes / day Packing Size: 1.5 Kg, 2.5 Kg, 4 kg, 5 Kg , 5.5 Kg Gross Kg or as per buyers…
…aroma, vibrant shades and befeficial nutritional values which helps in reducing cancer & heart diseases. due to exceptional attributes it is recognized as one of the best among mango lovers. Pakistan is considered a leading mango producing country which has extensive seasonal timeline as commences from May and remains still the first week of October.